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Moving Feast
Vision
Our approach
Principles
Measuring impact
Projects
Seasonal Cooking Classes
Crowd Sauce
Purpose Precinct
Moving Feast Kitchen
Resources
Recipes
Food Waste
Hard to Recycle Items
News & Events
News
Events
About
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Our approach
Principles
Measuring impact
Folder: Projects
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Purpose Precinct
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Folder: Resources
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Hard to Recycle Items
Folder: News & Events
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Collaborative, waste-saving project, Open Sauce, expands to QVM
Open Sauce News Elise Bennetts 12/6/23 Open Sauce News Elise Bennetts 12/6/23

Collaborative, waste-saving project, Open Sauce, expands to QVM

Open Sauce’s waste-saving project is expanding to map and salvage waste from the Queen Victoria Markets in Melbourne.

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The Secret Behind Open Sauce: Transforming Waste Into A Resource
Open Sauce News Fiona Meighan 6/21/23 Open Sauce News Fiona Meighan 6/21/23

The Secret Behind Open Sauce: Transforming Waste Into A Resource

What’s the secret ingredient behind our Open Sauce Project?

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Open Sauce circular economy products hit the shelves at Queen Victoria Market
Open Sauce News Elise Bennetts 12/12/22 Open Sauce News Elise Bennetts 12/12/22

Open Sauce circular economy products hit the shelves at Queen Victoria Market

Open Sauce’s waste-saving products are now available to buy at the new Purpose Precinct, in the Queen Victoria Market.

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Seasonal Produce Guide: Summer
Open Sauce News Laura Main 12/6/22 Open Sauce News Laura Main 12/6/22

Seasonal Produce Guide: Summer

Check out our seasonal produce guide for summer! Eating seasonally is great for our farmers, and your pocket.

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How to do a waste audit for your business – step-by-step guide
Open Sauce News Moving Feast Team 8/15/22 Open Sauce News Moving Feast Team 8/15/22

How to do a waste audit for your business – step-by-step guide

As part of our Open Sauce project, we have developed a free resource to help you measure and reduce waste – The Community Waste Audit Tool. Here we show you the steps.

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Contact

E: hello@movingfeast.net
T: (03) 9629 4222

 

We respectfully acknowledge that every street on which we operate is the traditional lands of the Kulin Nation. We pay our respects to their Elders past and present and will tread gently on their land.

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