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About
Moving Feast
Vision
Our approach
Principles
Measuring impact
Projects
Seasonal Cooking Classes
Crowd Sauce
Purpose Precinct
Moving Feast Kitchen
Resources
Recipes
Food Waste
Hard to Recycle Items
News & Events
News
Events
About
Folder: Vision
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Our approach
Principles
Measuring impact
Folder: Projects
Back
Seasonal Cooking Classes
Crowd Sauce
Purpose Precinct
Moving Feast Kitchen
Folder: Resources
Back
Recipes
Food Waste
Hard to Recycle Items
Folder: News & Events
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Recipe: How to semi-dry tomatoes
Open Sauce, Glut Watch Laura Main 3/8/23 Open Sauce, Glut Watch Laura Main 3/8/23

Recipe: How to semi-dry tomatoes

Make the most of summer’s tomato bounty with this simple recipe.

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Recipe: Any Fruit Cake
Open Sauce, Glut Watch Moving Feast Team 2/8/23 Open Sauce, Glut Watch Moving Feast Team 2/8/23

Recipe: Any Fruit Cake

Do you have nectarines that are past their prime lurking in your fruit bowl? Or raspberries that desperately need to be used? Or any fruit for that matter? Try this Cooler Than Compost recipe.

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Recipe: Zippy Zucchini Soup
Open Sauce, Glut Watch Laura Main 2/2/23 Open Sauce, Glut Watch Laura Main 2/2/23

Recipe: Zippy Zucchini Soup

Zucchinis are in glut and at their best, so why not try this super quick soup?

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Recipe: Poached Plums
Open Sauce, Glut Watch Laura Main 1/31/23 Open Sauce, Glut Watch Laura Main 1/31/23

Recipe: Poached Plums

It’s stone fruit season, and here’s an easy way to poach plums to enjoy in these summer months.

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Recipe: Zucchini Pickles
Open Sauce, Glut Watch Moving Feast Team 5/30/22 Open Sauce, Glut Watch Moving Feast Team 5/30/22

Recipe: Zucchini Pickles

Find out how to extend the life of your zucchinis with this tasty pickle recipe.

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Glut Watch: Spooky Pineapple Carving
Open Sauce, Glut Watch, News, Events Moving Feast Team 11/1/21 Open Sauce, Glut Watch, News, Events Moving Feast Team 11/1/21

Glut Watch: Spooky Pineapple Carving

It’s pineapple season in Australia and just in time for Halloween, in this online workshop we learn how to carve a jack-o-lantern while eating this tropical fruit.

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E: hello@movingfeast.net
T: (03) 9629 4222

 

We respectfully acknowledge that every street on which we operate is the traditional lands of the Kulin Nation. We pay our respects to their Elders past and present and will tread gently on their land.

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